Rice Culture Koji can be used to make home-made Miso, Koji seasonings, sweet Koji drink (Amazake/Ama-Koji) made from 100% rice and many more unique dishes.
Ingredients: Certified Australian Organic Rice, Koji Starter(Aspergillus Oryzae)
[Caution] Food grade silica gel desiccant enclosed. Please remove before use.
[Shipping Conditions] This product is safe to ship by Standard Shipping.